MAINTAINING SAFE FOOD: EXPLORING ISO AND FSSAI REGULATIONS

In the realm of food production and handling, ensuring well-being is paramount. To achieve this critical goal, various governing frameworks have been established globally. Two prominent organizations that play a pivotal role in setting standards for food safety are the International Organization for Standardization (ISO) and the Food Safety and Sta

The Food Safety and Standards Authority of India Food Regulatory Agency plays a crucial role in ensuring global compliance with food safety as well as quality testing essential for exports. For the purpose of this, FSSAI has established a robust framework that includes stringent regulations, thorough guidelines and accredited laboratories for condu